Testimonials
Services
Personal Chef services
Relax on your vacation while we prepare a 4 course menu for your family and friends. Check out our sample menu!!
Special events
Planning a wedding in beautiful BC?? We're here to make sure its perfect. Hosting a promotional event, or a special celebration? We do customized menu's for every event to make sure your experience is a memorable one.
Drop off meals
Customized your meal with a locally crafted ingredients to enjoy after your adventure!!
Chef / Owner D'Arcy Demoe
D'Arcy Demoe started his culinary adventure at a caribbean inspired restaurant in Durham, just outside of Toronto, Ontario. With an addiction to the fast paced restaurant industry D'Arcy took his talents to Whistler where he worked at various kitchens. After returning to Toronto to study at George Brown college, he helped open Trios Bistro under the influence of Chef Morgan Wilson and Chef Rendall Mercer. In 2011 D'Arcy and his family moved back to Whistler and with the inspiration of the mountains worked as Head Chef of Steeps on Whistler mountain. Looking to put a more personal and creative spin on his food, D'Arcy took his many years of experience and started Harvest Catering.
